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FOOD & DRINK

Grown here. Made here. Eaten here.

The West Country has one of the richest food cultures in Britain — and most of it happens far from the spotlight. We write about the people behind the produce: the fishermen, the cheesemakers, the cider orchardists, the bakers who start at four in the morning. Not restaurant reviews. The real thing.

FOOD & DRINK

© 2026 by The West Country Journal ​· Somerset · Devon · Dorset · Cornwall

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